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Holiday Buffet Menu

CONTIGIANI担 CATERING SERVICE

Buffet Menu Priced Per Person

 

Buffet #1                Slow Roasted Carved Prime Rib with Sherry Mushroom Sauce

Boneless Breast of Chicken Grilled With Herbs in Supreme Sauce

Seafood Newburg with Rice Pilaf

Italian Style Meatballs                                                           

Hot Garden Vegetable and Choice of Starch

Fruit Salad, Pasta Salad, and Tossed Garden Salad 傍wo Dressings

Cranberry Sauce, Rolls and Butter

Choice of Dessert                                                                                  Regular and Decaf Coffee, Tea,                                            

 

Buffet #2                Slow Roasted Carved Prime Rib with Sherry Mushroom Sauce

Hot Sliced New England Baked Ham with Sweet Cherries and Pineapple

or

Boneless Breast of Chicken Grilled With Herbs in Supreme Sauce

Italian Style Meatballs                                                           

Hot Garden Vegetable and Choice of Starch

Fruit Salad, Pasta Salad, and Tossed Garden Salad 傍wo Dressings

Cranberry Sauce, Rolls and Butter

Choice of Dessert                                                                                  Regular and Decaf Coffee, Tea,                                            

 

Buffet #3                Hot Sliced New England Baked Ham with Sweet Cherries and Pineapple

Boneless Breast of Chicken Grilled With Herbs in Supreme Sauce

Italian Style Meatballs                                                           

Hot Garden Vegetable and Choice of Starch

Fruit Salad, Pasta Salad, and Tossed Garden Salad 傍wo Dressings

Cranberry Sauce, Rolls and Butter

Choice of Dessert                                                                                  Regular and Decaf Coffee, Tea,                                            

 

Buffet #4                Slow Roasted Carved Prime Rib with Sherry Mushroom Sauce

Boneless Breast of Chicken Grilled With Herbs in Supreme Sauce

Hot Garden Vegetable and Choice of Starch

Tossed Garden Salad 傍wo Dressings

Cranberry Sauce, Rolls and Butter

Choice of Dessert                                                                                  Regular and Decaf Coffee, Tea,                                            

               

Buffet #5                Baked Haddock Brushed with Bread Crumbs and Italian Marinade

Boneless Breast of Chicken Grilled With Herbs in Supreme Sauce

Hot Garden Vegetable and Choice of Starch

Tossed Garden Salad 傍wo Dressings

Cranberry Sauce, Rolls with Butter

Choice of Dessert                                                                                   Regular and Decaf Coffee, Tea,                                           

 

ENTRノE SUBSTITUTES: (for additional costs)


 

Slow Roasted Beef Tenderloin Wrapped in Herb Seasoning - $4.00 pp

Grilled Salmon Steaks with Tarragon Cream Sauce - $3.00 pp

New England Baked Ham with Sweet Cherries and Pineapple - $2.00 pp Vegetable Lasagna and Meat Lasagna - $2.00 pp


 

 

GARDEN VEGETABLE AND STARCH (please choose one starch and one vegetable)


 

 

VEGETABLE

 

       Italian Green Beans with Saut馥d Bacon and Tomato

       Fresh Green Beans with Almonds and Garlic Butter

       Summer Vegetable Medley

       Butternut Squash with Maple Syrup

       Pea Pods with Roasted Red Peppers and Garlic

       Fresh Broccoli, Cauliflower Herb Butter

 

 

 

STARCH

 

       Herb Wild Rice

       Garlic Red Bliss Mashed Potato

       Rice Pilaf                                        

       Oven Browned Baby Potatoes

       Seasoned Baked Potato

       Roasted Red Bliss Potatoes

 


 

DESSERT (please choose one)


 

 


 

French Vanilla Ice Cream with Strawberry Topping                                      Brownie a la mode with Hot Fudge

New York Cheesecake with Strawberries                                                       Carrot Cake with Cream Cheese Frosting

Chocolate Raspberry Torte                                                                            Apple, Pumpkin, or Pecan Pie a la mode


 

 

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