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Cocktail Hors d' Oeuvre package

 

Cocktail Hors d’ Oeuvre Packages

 

House Party

An Array of Imported Cheeses and Soft Cheddar with Pepperoni and Assorted Crackers Garnished with Grapes

Fresh Vegetable Display Basket with Blue Cheese or Ranch Dip

Fresh Melons and Fresh Fruit Display

Red and Blue Corn Tortilla Chips accompanied by Layered Salsa, Guacamole, Sour Cream, and Olives

 

Intimate Reception

An Array of Imported Cheeses and Soft Cheddar with Pepperoni and Assorted Crackers Garnished with Grapes

Fresh Melons and Fresh Fruit Display

Swedish or Italian Style Meatballs

Vegetarian Baked Stuffed Mushroom Caps

Spinach & Feta Cheese in Phyllo Dough

Baked Artichokes Hearts Marinated in Wine and Italian Seasonings Topped with Cheese

 

Elegant Reception-(50 people Minimum)

An Array of Imported Cheeses and Soft Cheddar with Pepperoni and Assorted Crackers Garnished with Grapes

Fresh Melons and Fresh Fruit Display

The following items can be passed or displayed – 50 pieces each

Vegetable Spring Rolls with Wasabi and Sweet and Sour Sauce

Coconut Battered Shrimp with Fresh Horseradish Cocktail Sauce

Baked Mini Alaskan Crab Cakes

Cherry Tomatoes Stuffed with Dill Boursin Cheese Served on Cucumber Discs

 

STATIONS

Create Your Own Reception with Food Station.   All Stations Include Necessary Personal, Disposable Plates Supplies, Setup and Clean Up.

 

Surf and Turf Grill Station

Cast Iron Grill Pots Hot and Ready for Satay

A Selection of Marinated Skewered Jumbo Shrimp, Salmon, Teriyaki Beef, Jamaican Chicken, Pork loin

Accompanied with Wasabi Sauce, Sweet & Sour, and Fresh Fruit Salsa

 

Pasta


 

Pesto Penne Pasta

With Grilled Vegetables, Pine nuts &

Fresh Pesto Sauce with Parmesan

 

Linguine

With Wild Mushrooms & Shallot

 Sherry Cream Sauce

 

Cheese & Tortellini

With a Walnut & Brandy Cream Sauce,

Topped with Chopped Roasted Hazelnuts

 

Greek Penne Pasta

With Feta Cheese, Eggplant, Black Olives, Artichokes

 Hearts, Tomatoes, Olive Oil, Lemon Juice with Spices

 

Spaghetti

With a Vegetarian Mariana Sauce

 with Grated Cheese

 

Rigatoni

Baked with Ricotta Cheese, Tomatoes,

Onions in a Tomato Basil Sauce


 

 

PASTA WITH MEAT OR SEAFOOD

Spaghetti, Penne or Linguine with choice of Grilled Italian Sausage, Shrimp in Garlic Butter, Fresh Bay Scallops

Italian Meatballs or Grilled Garlic Chicken Breast

With Onions and Peppers in a Traditional Tomato Sauce

 

Other Sauces Available

Rosemary Cream sauce

Tomato Vodka Cream Sauce

Wild Mushrooms & Marsala Wine Sauce

A Four Cheese Parmesan Cream Sauce

Pesto Cream Sauce or Fresh Pesto Sauce with Pine nuts

 

Carving

 Stations are Garnished and Supplied with Necessary Plates, Napkins, and Utensils.  Served with Assorted Silver Dollar Rolls, Gourmet Horseradish Sauce, Mustards preserves.


 

 

Slow Roasted 24 Pound Fresh Turkey

 

Roasted Pork Lion with Apple Cranberry Glaze

 

Carved Baked Honey Ham

 With Sweet Mustard Sauce

 

Roast Beef Sirloin Seasoned with Cracked Pepper Herbs

 

Carved Beef Tenderloin Wrapped in

Bacon, Herbs, and Seasonings

 

French Rack of Lamb with Rosemary Garlic Rub


 

 

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